Wed–Sat 12–22 · Sun 12–17
The menu
Modern British, small-plate led, and changing with the season. Tap any dish to add it to your order — collection, delivery or dine-in.
To Start
Small plates, made for the middle of the table.
Heritage Tomato & Burrata
£11.50Slow-roasted and raw heritage tomatoes, Puglian burrata, basil oil, toasted sourdough.
- V
- N
Cured Sea Trout
£12.00Beetroot-cured trout, horseradish crème fraîche, pickled cucumber, rye crisp.
- GF
Ox Cheek Croquettes
£9.50Twelve-hour braised ox cheek, crisp crumb, smoked bone-marrow aioli. Three per plate.
Wild Mushroom on Toast
£9.00Garlic & thyme wild mushrooms, aged Montgomery cheddar, grilled sourdough.
- V
Larger Plates
One each, or a few to share — your call.
Aged Hereford Rib
£26.0035-day dry-aged rib, bone-marrow butter, watercress, triple-cooked chips. Cooked to your liking.
- GF
Roast Cornish Cod
£23.00Day-boat cod, brown shrimp & caper butter, charred leek, new potatoes.
- GF
Confit Duck Leg
£21.00Slow-confit duck, braised puy lentils, roast carrot, sherry-vinegar jus.
- GF
- DF
Wild Mushroom Risotto
£17.50Carnaroli rice, wild mushrooms, aged parmesan (or nutritional yeast), truffle oil.
- V
- GF
The Foundry Burger
£18.00Dry-aged beef patty, smoked cheddar, bone-marrow mayo, pickles, brioche. With chips.
Sides
The supporting cast.
Triple-Cooked Chips
£5.50Beef-dripping cooked, rosemary salt. The only way.
- GF
Charred Hispi Cabbage
£6.00Grilled sweetheart cabbage, brown butter, toasted hazelnuts.
- V
- GF
- N
Heritage Leaf Salad
£5.00House leaves, soft herbs, mustard & shallot dressing.
- VG
- GF
Desserts
Worth saving room for.
Dark Chocolate Delice
£8.5070% chocolate, salted caramel, crème fraîche, cocoa nib.
- V
- GF
Sticky Toffee Pudding
£8.00Date sponge, muscovado toffee, clotted-cream ice cream.
- V
Seasonal Sorbet
£6.50A trio of the week's fruit sorbets. Ask your server.
- VG
- GF
- DF
Drinks
Low-intervention wines, cocktails & local beer.
Foundry Negroni
£10.00House gin, Campari, sweet vermouth, charred orange.
- VG
- GF
Natural Wine (175ml)
£8.50A rotating low-intervention pour — red, white or orange.
- VG
- GF
Local Craft Lager
£6.50Walthamstow-brewed unfiltered pilsner. Pint.
- VG
Flat White
£3.50Square Mile beans, oat or whole milk.
- V
- GF